OLAOBI FARM LIMITED are specialize in production and supply of catfish fries, fingerlings, juveniles and post juveniles at a very affordable price in NIGERIA. Clients in lagos will get their delivery at no cost while there will be a discounted fee for delivery to clients outside lagos. Our mortaliy percentage still remains 15% and we also render free consultancy service to our client.
Monday, 2 September 2013
FEEDS AND FEEDING
Nutrient requirements and feeding characteristics of channel
catfish have been extensively researched. This research has
provided the basis for the formulation of efficient, economical
diets and for the development of feeding strategies - both of
which have been instrumental in the success of the catfish
industry.
Nutrition
Catfish farmers are able to feed a nutritionally complete diet
that provides required levels of nutrients and energy in a
readily digestible form. It is essential to provide a complete
diet because catfish can
synthesize only a small portion of the required nutrients and
the quantity of nutrients from natural food organisms in the
pond is relatively small. Forty nutrients have been identified
as necessary for the normal metabolic function of channel
catfish.
Based on current knowledge, a digestible energy to crude
protein (DE/P) ratio of 8.5-10 kcal/gram is adequate for use in
commercial catfish feeds. Ratios above this range may lead to
increased fat deposition and if the energy ratio is too low, the
fish will grow slowly.
Catfish feeds contain grain or grain by-products that are rich
in starch. In addition to providing an inexpensive energy
source, starch helps bind feed ingredients together and
increases expansion of extruded feeds so that the feed pellets
are water stable and float in the water. A typical catfish feed
contains 25 percent or more of digestible carbohydrates.
Lipid levels in commercial catfish feeds rarely exceed 5-6
percent. About 3-4 percent of the lipid is inherent in the feed
ingredients, with the remaining 1-2 percent being sprayed
onto the finished pellets to reduce feed “fines”. Both
vegetable and animal lipids have been used for pellet coating.
Considerable work has been conducted over the last 10 years
concerning the level of dietary protein and amino acids
needed for cost effective growth. Data from these studies
indicate that the dietary protein requirement for various life
stages of catfish ranges from about 25-50 percent. Recent
studies have indicated that a protein level of 28 percent is
adequate for growout when fish are fed to satiation.
Catfish feed are generally supplemented with a vitamin
premix to meet dietary requirements and to compensate for
losses due to feed manufacture and storage. Catfish feeds are
also supplemented with phosphorus and a trace mineral
premix. However, there is evidence that supplemental trace
minerals may not be need in diets using animal proteins.
Feeds
There are various types of catfish feeds. The type being used
at any particular time is a function of size of fish being fed,
whether the fish are feeding at the surface or in the water
column, and if an antibiotic is incorporated.
Catfish fry in hatcheries are fed finely ground meal- or flour-
type feeds containing 45-50 percent protein. Fines or crumbles
from 28 or 32 percent protein feeds for food fish growout are
suitable for fry stocked in nursery ponds until they reach 1-2
inches in length. Larger fingerlings should be fed small
floating pellets (1/8 inch diameter) containing 35 percent
protein. Advanced fingerlings (5-6 inches) and food fish are
generally fed a floating feed of approximately 5/32 - 3/16 inch
in diameter containing 28-32 percent protein. Some producers
switch to a slow-sinking feed during the winter.
Antibiotics are administered to catfish through incorporation
in feeds. Depending on the particular antibiotic chosen, the
feed may either be floating or sinking.
Feeding
Despite considerable research, feeding catfish is far from an
exact science. It is a highly subjective process that differs
among catfish farmers. The variation in feeding practices is a
product of numerous factors such as cropping system, fish
size, ability to manage water quality, experience of feeding
labor, and difficulty in estimating fish inventory.
In general, fish should be fed once a day as much feed as they
will consume without adversely affecting water quality.
However, depending on water quality variables and the health
of the fish, it may be advisable to restrict the daily feed
allowance or to feed less often. Long-term feed allowance
should not exceed 100-125 pounds per acre per day.
Most catfish producers feed once a day, 7 days a week during
the warmer months. Although feeding twice a day may
slightly improve growth of fingerlings, the logistics of
multiple feedings on large catfish farms make it impractical.
Feed is typically blown onto the surface of the water using
mechanical feeders. Feeds should be scattered over as wide an
area as possible to provide equal feeding opportunities for as
many fish as possible. Feeding with prevailing winds allows
the feed to float across the pond and minimizes the amount of
feed washing ashore. Overfeeding should be avoided since
wasted feed increases production costs.
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