Four Steps To Monitoring Water Quality In Aquaculture

a. Year-round availability and the best quality are required. All water entering the pond or tank is screened/filtered through a fine mesh sock supported by a gutter. b. Increase water productivity through liming and feeding which result in “green water” phytoplankton blooms. c. The capability to understand and test water quality is needed for commercial fish farm management. A water test kit for measuring up to 10 or more parameters is best for most farms. An oxygen meter is a necessity for intensive fish farms. d. Keep records of all water quality analysis and other aspects of farm management. Farmers need comprehensive records to learn from their mistakes and successes.